Jessica Wright

The Wannabe Chef: Skillet Beef Casserole

Salsa and chili powder add a Mexican flair to this beef goulash dish (and you can never go wrong with melted cheese). more »

Jul 23, 2014 , Behind BRC

Jessica Wright

The Wannabe Chef: Greek Turkey Burgers

These yummy Greek turkey burgers. They’re chock full of good-for-you stuff – red onion, sun-dried tomatoes, spinach and feta – and topped with a refreshing yogurt sauce. more »

Jul 1, 2014 , Behind BRC

Jessica Wright

The Wannabe Chef: BBT Sandwich

Looking for a new twist on the classic BLT? How about a BBT (bacon, basil, tomato) sandwich for those warmer summer days? Bonus if you use tomatoes from your own garden! more »

Jun 2, 2014 , Behind BRC

Liz Long

The Lazy Baker: Strawberry Icebox No Bake Cake

As summer approaches, my taste buds begin to crave lighter meals and brighter flavors. I'm all for rich desserts, too, but luckily I've found a no bake "cake" that's both tasty and easy on your waistline. more »

May 15, 2014 , Behind BRC

Jessica Wright

The Wannabe Chef: Blueberry Cheescake Pancakes

Jessica got a surprise on Mother's Day when her husband made from-scratch blueberry cheesecake pancakes. Learn to make them for your household every weekend with our recipe! more »

May 14, 2014 Behind BRC

Jessica Wright

The Wannabe Chef: Ham Biscuits

I love biscuits of any kind. And of course, ham. The following recipe is great for parties, family gatherings or even just a weeknight dinner. more »

May 6, 2014 , Behind BRC

Jessica Wright

The Wannabe Chef: Strawberry Cheescake Cake

The hubby loves cheesecake (so do I!), and I figured it would make for a delicious springtime dessert. I was right. Learn how to make your own strawberry cheesecake cake with our adapted recipe! more »

Apr 10, 2014 , Behind BRC

Kevin Costner & Modern West

Kevin Costner & Modern West

One of our writers had the opportunity to interview Kevin Costner & Modern West - read our interview here, including a brief note on Costner's involvement with the famous Hatfields & McCoys miniseries. more »

Apr 3, 2014 Behind BRC

The Franklin Restaurant

Caroline McKean

Sunday Morning Drive Leads to Down-Home Comfort-Food

On a whim, Caroline wound up finding the Franklin Restaurant, a small-town, comfort food restaurant with great prices and big selection. more »

Apr 2, 2014 Behind BRC (1 Comments)

Jessica Wright

The Wannabe Chef: Sausage Balls

The classic ingredients are sausage, sharp cheddar cheese and Bisquick. But I added a twist this time, throwing in some delicious cream cheese. Yum! more »

Feb 4, 2014 , Behind BRC

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