Wild Edibles

CURRENT Wild Edibles

Clay Morris examining a cattail in a Shenandoah Valley pond.

January’s Wild Edible: Cattails

Cattails are native plants throughout the Blue Ridge.
The common black haw is an important wildlife food in late fall and early winter, as well as a nice snack for us.

December’s Wild Edible: Black Haws

As an understory tree in the Blue Ridge Mountains, the common black haw is often overlooked although it’s common in these highlands.
The Allegheny plum is not a common native tree in our region but is worth knowing.

November’s Wild Edible: Plums

They can be eaten right from the tree as the fleshy orbs are quite tasty and can also be made into jam.
Wild black cherries growing along a road in Botetourt County, Virginia.

October’s Wild Edible: Black Cherries

Along the driveway leading to Elaine’s and my Botetourt County, Virginia home lies a black cherry tree (Prunus serotina).
A beehive on Paul Hinlicky’s farm in Catawba.

August’s Wild Edible: Honey

Paul Hinlicky, who along with his wife Ellen operates Saint Gall Farm in Catawba, Virginia, is an enthusiastic booster of wild honey’s benefits.

Departments

Much of the Oklawaha Greenway is lined with trees.
The Good Walk

Walking Oklawaha Greenway

Located just minutes from downtown Hendersonville, North Carolina, this 3.25-mile scenic pathway winds through forests and wetlands.

CALENDAR OF EVENTS