Food & Flavors
Fork and Plough: Neighborly and Nimble
At this Greenville, South Carolina, eatery, the menu changes literally every day, based on what’s available locally.
Oct 27, 2025
Like Miami but with Mountains
The Asheville, North Carolina, restaurant reflects a life remade in exile.
Aug 22, 2025
Seafood Goes Swimmingly
Retail, wholesale and dine-in: Bristol, Virginia’s Greene’s Seafood covers the waterfront, right here in the mountains.
Jun 18, 2025
Pink Pig was a Presidential Pick
Jimmy and Rosalynn Carter chose the northern Georgia mountains as a place to fish, write books, build furniture and eat barbecue.
Apr 29, 2025
From Nigeria to Northeast Tennessee
This line of West African-style stews has made it into stores in five Southeastern states.
Mar 5, 2025
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Fred and Jill Sauceman study and celebrate the foodways of Appalachia and beyond from their home base in Johnson City, Tennessee.







