RSS

Wannabe Chef

Tuscan Soup

Jessica Wright

Tuscan Soup is perfect for a rainy weekend. Paired with cheesy breadsticks, this soup makes your rainy day blues disappear. more

, Behind BRC

PumpkinRolls.jpg

Liz Long

This year, Associate Editor Jessica Wright wants to start off her Thanksgiving morning with at least one flavor of the holiday season: pumpkin! more

Behind BRC

banana pudding.JPG

Jessica Wright

It's hard to go wrong with a classic banana pudding recipe. Get Jessica's here and try it on for a different holiday dessert or maybe just a treat for around the house! more

Behind BRC

Tuscan Soup

Jessica Wright

Tuscan Soup is perfect for a rainy weekend. Paired with cheesy breadsticks, this soup makes your rainy day blues disappear. more

, Behind BRC

yogurtpops.JPG

Jessica Wright

Want a sweet, healthy treat on a hot summer day that won't take much time to make? Try our fruity yogurt pops! more

, Behind BRC

Beef Goulash

Jessica Wright

Salsa and chili powder add a Mexican flair to this beef goulash dish (and you can never go wrong with melted cheese). more

, Behind BRC

greekturkeyburger.JPG

Jessica Wright

These yummy Greek turkey burgers. They’re chock full of good-for-you stuff – red onion, sun-dried tomatoes, spinach and feta – and topped with a refreshing yogurt sauce. more

, Behind BRC

tomatosandwich.JPG

Jessica Wright

Looking for a new twist on the classic BLT? How about a BBT (bacon, basil, tomato) sandwich for those warmer summer days? Bonus if you use tomatoes from your own garden! more

, Behind BRC

hambiscuits.JPG

Jessica Wright

I love biscuits of any kind. And of course, ham. The following recipe is great for parties, family gatherings or even just a weeknight dinner. more

, Behind BRC

strawberrycake.JPG

Jessica Wright

The hubby loves cheesecake (so do I!), and I figured it would make for a delicious springtime dessert. I was right. Learn how to make your own strawberry cheesecake cake with our adapted recipe! more

, Behind BRC

sausageballs.JPG

Jessica Wright

The classic ingredients are sausage, sharp cheddar cheese and Bisquick. But I added a twist this time, throwing in some delicious cream cheese. Yum! more

, Behind BRC

tacoboats.jpg

Jessica Wright

These Taco-Stuffed Zucchini Boats are chock full of veggies, protein and flavorful Mexican spices. more

, Behind BRC

Pinwheels

Hayleigh Phillips

Learn how to make peanut butter pinwheels and divinity candy, just like grandma used to make! more

, Behind BRC

chili.JPG

Liz Long

Cocoa powder in chunky chili? Believe it! Try out this chunky chili recipe made in your slow cooker during cold months! more

, Behind BRC

Preacher cookies. No-bake oatmeal cookies. Whatever you call them, this is definitely a recipe you can easily pull together if you need a quick dessert. more

, Behind BRC

The Wannabe Chef learns to love coconut with her dark chocolate coconut macaroons recipe. more

Behind BRC

This version has many ingredients you’d expect: chicken and dumplings – of course – carrots and celery. But it also incorporates potatoes and a mixture of herbs that take the flavor of the broth and dumplings to a new level. more

, Behind BRC

This butternut squash soup is full of vegetables, as well as an apple to add both tart and sweet elements to the meal. And it was so easy to put together! more

, Behind BRC

The coolest part about Baked Alaska is the fact that it’s baked. Ice cream in the oven? Yep. Apparently, the meringue serves as insulation, so while it browns in the oven for a few minutes, the ice cream doesn’t melt. more

, Behind BRC

Ready for Halloween? Learn how to make these adorable Frankenstein Pudding Cups for the kids (and maybe the adults, too!). more

, Behind BRC

This past weekend’s cooler temperatures got me excited about fall. So much so, that I had a craving for pumpkin goodness more

, Behind BRC

Learn how to make homemade apple butter right in your crockpot - so easy and the perfect way to greet fall! more

, Behind BRC

A take on the chocolate-covered peanut butter balls typically made during the holidays, this recipe I found on Pinterest also incorporates a salty bite in the form of pretzels. more

, Behind BRC