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Guinness Marinade and Mopping Sauce

1 pitcher of Guinness or other dark beer
3 cups vinegar
3 cups of mustard (your choice)
3 Tbsp. garlic powder
3 Tbsp. Worchestershire sauce
1 Tbsp. tarragon
2 Tbsp. oregano
3 Tbsp. black pepper
handful parsley
2 cups brown sugar

Simmer in saucepan until sugar is dissolved. Bottle and use for marinades and grilling. Does not require refrigeration.